Board Meeting 11 July 2002

Chairman's Introduction and Apologies for Absence		09.03 - 09.35
Item 1	Minutes of the Food Standards Agency Board Meeting, 13 June 2002, Armagh City Hotel, Armagh Paper FSA 02/07/01	09.35 - 09.45
Item 2	Chairman's Report (Sir John Krebs)	09.45 - 10.05
Item 3	Chief Executive's Report (Geoffrey Podger)	10.05 - 10.25
Items 4–6 for discussion
Item 4	Traceability in the Food Chain Paper FSA 02/07/02(Dr Richard Harding)	10.25 - 11.05
Break		11.05 - 11.15
Item 5	Protecting the Interests of Consumers in Relation to Food: Report on FSA Work on the Particular Interests of Consumers on Low Incomes Paper FSA 02/07/03(Jacqui Webster), Paper FSA 02/07/03 Annex A, Paper FSA 02/07/03 Annex B	11.15 - 11.45
Item 6	Recruitment, Retention and Training of Local Authority Enforcement Officers Paper FSA 02/07/04 (David Statham and Cllr Reg Smith MBE)	11.45 - 12.15
Item 7	Reports from Chairmen of Advisory Committees Paper FSA 02/07/05, Paper FSA 02/07/06 and Paper FSA 02/07/07(Michael Walker, Ann Hemingway & Sir John Arbuthnott)	12.15 - 12.30
Item 8	Information Papers	12.30 - 12.35
Any Other Business		12.35 - 12.40
Close of Meeting		12.40
Q&A Session		12.40 - 13.10
Papers for information
The Agency's Remit in Relation to Developing Countries and International Organisations		NOTE 02/07/01
Strategy for the Wider Implementation of HACCP - Update Report		NOTE 02/07/02
Distance Selling: Temperature Control Aspects		NOTE 02/07/03
Food Hygiene Campaign First Phase Activity: Results, Reactions and Evaluation		NOTE 02/07/04
An Update for Board Members on the Agency's Website		NOTE 02/07/05
Papers provided under Standing Orders
Future Board Agendas and Discussions		SO 02/07/01
Schedule of Board Meetings for 2002/03		SO 02/07/02
Record of Attendance at Board Meetings in 2002		SO 02/07/03
Summary of Members' Engagements		SO 02/07/04
Register of Board Members' Interests		SO 02/07/05