News on acrylamide
Latest news on acrylamide.
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Acrylamide survey published
The Agency today published the results of a new study looking at the levels of acrylamide, and other chemicals produced as a result of food processing, in a range of UK food products.
Request for European co-ordination of activities on acrylamide in food
The European Food Safety Authority (EFSA) Advisory Forum is considering a request for EFSA to take a lead in the co-ordination of activities on acrylamide in Europe at its meeting on 4 July 2003.
Acrylamide 'may not be linked to cancer'
The British Journal of Cancer published a research paper on 28 January 2003 about acrylamide in food and its link with cancer.
Board Meeting update on Acrylamide
In his monthly update report to the Food Standards Agency Board, Chief Executive Geoffrey Podger summarised the latest developments regarding acrylamide.